Hi everyone, we are back! After a long year away because of a sad case of a broken hard drive and a new website launch, we are so excited to finally be back releasing the blog. As we celebrate the holidays we thought that coming back with a festive treat would be a fun way to launch back into the recipes. This chocolate bark recipe is a delightful vegan, dark chocolate and almond recipe that is the perfect treat to put out on Christmas Day or to bring along to your next holiday party. Nothing beats a rich chocolatey recipe, especially when it doesn’t contain dairy. We hope you enjoy this dessert as much as we did!
This chocolate bark recipe is a delightful vegan holiday recipe that is the perfect treat to put out on Christmas Day or to bring along to your next holiday party.
We’re excited to hear what you think of December’s chocolate bark recipe. Leave us a comment below and let us know your thoughts once trying this recipe for yourself. We hope everyone has a relaxing and joyful holiday season, best wishes to you all!
XO
Meg & Cornelia.
If you enjoy sweeter recipes, check out our chia pudding recipe, it’s a great one to start your day and satisfy your sweet tooth.
Meet Meg!
Meg lives in Niagara with a passion for all things floral design, nature, fitness, absolutely everything Jeep and yummy vegan food! After going vegan in 2016, she found a love for cooking and creating in the kitchen. Meg spends much of her time experimenting with new recipes and finds joy in sharing her passion with others. She’s excited to be bringing monthly recipes to this blog for everyone to try!
Meg’s most recent endeavour was starting her own floral business. Follow along on Meg’s journey, links below!
